How to Make Pigs in a Blanket Breakfast
Are you looking for a delightful and easy-to-make breakfast that will satisfy your taste buds? Look no further! Pigs in a blanket breakfast is a classic dish that combines the flavors of breakfast sausage with a warm, fluffy roll. It’s a delicious way to start your day and can be prepared in just a few simple steps. Let’s dive into the world of pigs in a blanket breakfast and learn how to make this tasty treat.
Ingredients
Before we get started, here’s what you’ll need for this recipe:
– Breakfast sausages (your choice of flavor)
– Flour tortillas
– Cream cheese (optional, for spreading on the tortillas)
– Shredded cheese (optional, for sprinkling on top)
– Cooking spray or oil
– Non-stick skillet
– Knife
– Fork
– Cutting board
Instructions
1. Preheat your oven to 375°F (190°C) to begin the cooking process.
2. Lay out your flour tortillas on a flat surface. If you’d like, spread a thin layer of cream cheese on each tortilla for added flavor.
3. Place a breakfast sausage in the center of each tortilla. You can cut the sausage in half if it’s too large to fit.
4. Fold the tortilla over the sausage, tucking in the ends to create a neat package. You can use a fork to secure the ends if needed.
5. Repeat the process with the remaining tortillas and sausages.
6. Lightly coat the bottom of a non-stick skillet with cooking spray or oil. Place the pigs in a blanket in the skillet, making sure they’re not touching each other.
7. Cook the pigs in a blanket over medium heat for about 2-3 minutes on each side, or until the tortillas are golden brown and the sausages are fully cooked.
8. While the pigs in a blanket are cooking, sprinkle shredded cheese on top of each package. This step is optional but adds a delightful extra flavor.
9. Once the pigs in a blanket are cooked, remove them from the skillet and place them on a cutting board.
10. Cut the pigs in a blanket into wedges, similar to how you would cut a pizza. This makes it easier to serve and enjoy.
11. Serve your delicious pigs in a blanket breakfast immediately while they’re still warm and crispy.
And there you have it! You’ve just learned how to make pigs in a blanket breakfast. This dish is perfect for a quick and satisfying morning meal, and it’s sure to be a hit with the whole family. Enjoy your breakfast treat!
