How to Make Perfect Jasmine Rice in Instant Pot
Instant pots have revolutionized the way we cook, making it easier and faster to prepare a variety of dishes. One of the most popular recipes to try in an instant pot is jasmine rice. This fragrant and fluffy rice is a staple in many Asian cuisines and can be made to perfection with the help of an instant pot. In this article, we will guide you through the steps to make perfect jasmine rice in an instant pot, ensuring that every batch turns out deliciously.
Here’s what you’ll need:
- 1 cup of jasmine rice
- 1 1/2 cups of water
- 1 teaspoon of salt (optional)
- Instant Pot
Now, let’s dive into the steps to make perfect jasmine rice in an instant pot:
- Measure the rice and water: Use a measuring cup to ensure you have the correct amount of rice and water. For every cup of rice, you will need 1 1/2 cups of water.
- Rinse the rice: Place the rice in a fine-mesh strainer and rinse it under cold water until the water runs clear. This step helps remove excess starch, which can make the rice sticky.
- Combine the rice and water: Transfer the rinsed rice to the inner pot of your instant pot. Add the water and salt, if using.
- Secure the lid and vent: Make sure the lid is securely fastened, and the vent is sealed. This will create the pressure needed for the rice to cook.
- Set the cooking mode: Press the “Rice” button on your instant pot and select the “Rice” setting. The cooking time for jasmine rice is typically around 4 minutes.
- Allow the rice to sit: Once the cooking time is complete, turn off the instant pot and let the rice sit for an additional 5 minutes. This will allow the steam to dissipate and the rice to finish cooking.
- Release the pressure: Carefully release the pressure by turning the vent to the “venting” position. Once the pressure is completely released, open the lid and fluff the rice with a fork.
And there you have it – perfect jasmine rice made in an instant pot! This method ensures that the rice is fluffy, aromatic, and free from any stickiness. You can now serve this delicious rice with your favorite Asian dishes or as a side for any meal.
Remember, the key to making perfect jasmine rice in an instant pot is to rinse the rice thoroughly and to allow it to sit after cooking. With these simple steps, you’ll be able to enjoy perfectly cooked jasmine rice every time.
